13 Iowa Ave E
2712 Lincoln Way
Po Box 386
608 Main St
1102 Story St
Pizza Gusto
home made pizza crust with seasonal ingredients
Market Price |
Germogli
roasted brussels sprouts, grana padano and white truffle oil
| $9.00 |
Zucchini Alla Griglia
grilled zucchini and cheese cakes with garlic aioli and marinara
| $7.00 |
Mitili Con Crema
steamed blue mussels with a spicy white wine and shallot cream sauce
| $13.00 |
Crostini Rustica
toasted ciabatta, roasted red pepper pesto, chevre, capers & balsamic glaze
| $8.00 |
Torte De Polenta
nanee lemmo's tomato and zucchini ragu over baked pecorino polenta cakes
Romano Di Melanazane
eggplant layered with marinara, bell peppers, onions, and italian cheeses
| $9.00 |
Antipasti Con Olivi Schiacciati
featured cheese, meat, olives, and pickled vegetables with crostini
Market Price |
Zuppa Alla Calabria
spicy peasant soup with caramelized onions, marsala wine and a romano crostini
| $6.00 |
Casa
greens, grape tomato, red onions and cucumbers with garlic-funnel or balsamic-romano vinaigrette
| $5.00 |
Fico
dried figs, chevre, toasted pine nuts and baby spinach tossed with a balsamic and honey vinaigrette
| $5.00 |
Cavatelli Di Lemmo
traditional noodles, marinara, romano, graziano sausage and basil
| $18.00 |
Cappellacci
roasted sweet squash stuffed pasta with romano and a browned sage butter sauce
| $20.00 |
Tagliatelle
fresh pasta tossed in a cream sauce with, la quercia pancetta, roasted fennel and creminis
| $22.00 |
Mailae
braised pork over farro with garlic sausage and roasted fennel with a wild mushroom wine sauce
| $24.00 |
Manzo
black angus new york strip with baked polenta cakes, vegetables and red-wine prosciutto butter sauce
| $34.00 |
Pollo
italian cheese stuffed chicken breast wrapped with prosciutto and served with vegetables and risotto
| $22.00 |
Cioppino
spicy italian tomato stew with roasted potatoes, cod, mussels and shrimp
| $24.00 |